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Chef Ricardo Soto Cooking Class @ Sugo
August 7, 2017 @ 6:30 pm - 8:00 pm
Cost: $49.00![Chef Ricardo Soto Cooking Class at Sugo](https://www.johnscreekcvb.com/wp-content/uploads/2017/08/Sugo_PhotoHeidiGeldhauser-683x1024.jpg)
Love the Federico’s Braciole at Sugo?
Learn to make it yourself! Chef Ricardo Soto is hosting a class on Monday, August 7, to help you cook like a pro.
Starting at 6:30 p.m., guests will learn each step in the dish and tips to preparing this favorite at home. This class will be $49 per person, not including tax and gratuity. Please call 770.817.8000 to make a reservation.